City Market Café and Catering

252-237-7701

 

BEGINNINGS

 

TODAY’S CREATIVE SOUP, chef’s daily inspiration                              4 / 6

 

FRENCH ONION SOUP, caramelized onions, swiss cheese                  7

 

FRIED GRITS, cheddar cheese, country ham, tomato jam                    7

 

PAN ROASTED CRAB CAKES, fennel salad, cumin seed vinaigrette                  11.95

 

TRUFFLE-PARMESAN POTATO CHIPS, buttermilk ranch                  6.95

 

SHRIMP TACOS, pepper jack cheese, Asian cabbage slaw, wasabi avocado sour cream                    9

 

TOMATO BRUSHETTA, citrus marinated tomatoes, fresh herbs, brie cheese, balsamic reduction                      8

                               

SALADS

ADD: Chicken       5              Hanger Steak         5              Salmon                   7              Shrimp   7

 

HOUSE SALAD, mixed greens, cherry tomatoes, shaved red onion                     7

 

GRILLED SALMON, fingerling-potatoes, haricot verts, kalamata olives, artichoke hearts, cherry tomatoes, boiled egg, lemon vinaigrette          12

 

HANGER STEAK COBB, mixed greens, bacon, red onion, cherry tomatoes, bleu cheese, boiled egg, avocado, buttermilk ranch      12

 

ROASTED BRIE, arugula, granny smith apples, almonds, honey lavender vinaigrette                          9

 

RED & GOLD BEET, arugula, fennel, goat cheese tart, oranges, candied walnuts, white balsamic vinaigrette                     9

 

SANDWICHES

                SIDES: House salad, soup, or French fries

 

TURKEY & BRIE, bistro sauce, granny smith apples, arugula                               8.95

 

REUBEN, swiss cheese, corned beef, Russian dressing, sauerkraut                     9.95

 

SEASONAL VEGETABLE, sun-dried tomato pesto cream cheese, seasonal vegetables, mozzarella cheese                      8.95

 

GRILLED HAM AND CHEESE, sour dough, swiss cheese, ham          9.95

               

ENTREES

 

HOUSE SALAD AND SOUP, small house salad and a small cup of soup             7.5

 

QUICHE OF THE DAY, house salad or soup         9

 

CLAMS & MUSSELS, garlic, onions, pancetta, tomatoes, parsley, thyme, white wine,charred bread   12.95

 

CHICKEN POT PIE, shiitake mushrooms, carrots, garden peas, zucchini, squash, puff pastry              11

 

SHRIMP & GRITS, stoneground grits, onions, bell peppers, Andouille sausage, Cajun beurre blanc                    11

 

GRILLED HANGER STEAK, garlic mashed potatoes, asparagus, béarnaise sauce                             12.95

 

PAN ROASTED SALMON, white beans, shaved apple, arugula, apple cider broth              13.95

 

SEASONAL VEGETABLE PASTA, homemade fettuccini, shiitake mushrooms, arugula, cherry tomatoes, herb cream                      9.95

 

SEAFOOD BOUILLABAISSE, clams, mussels, calamari, shrimp, salmon, fennel, saffron broth, red pepper rouille, charred bread                    16.95

 

BRAISED HANGER STEAK MAC & CHEESE, boursin cheese, parmensan cheese, mozzarella cheese, fresh herbs                       11.95

 

15% Gratuity added to Groups of 6 or more